Make a creative round-top, textured loaf with this Kaiser Bakeware Half Round Loaf Pan. This pan features high quality steel for even heat distribution, with non-stick coating for easy release and quick cleanup.
High quality steel and black exterior absorbs heat for even browning and shorter baking times
Non-stick coating allows for quick and easy release of baked goods and easy cleanup
Create an extraordinary dessert with this beautiful half round loaf
Clean-up is easy, wash, dry thoroughly and place back in warm oven to air dry completely
Great for special occasions
Kaiser Bakeware 12-Inch Half Round Loaf Pan Reviews
Kaiser Bakeware 12-Inch Half Round Loaf Pan Reviews
This review is from: Kaiser Bakeware 12-Inch Half Round Loaf Pan (Kitchen)
I love the idea of a half loaf. It is a nice change from the normal rectangular loaf pans. What I like: The shape - it's cool looking. The size - it's small and cooks quickly. It's made in Germany - not China. What I don't like: The pan is thinner than I am used to. The non-stick stuck. The size - it's small and does not hold much. Most recipes will need a second pan. That's not necessarily a bad thing, just be aware of the quantity.
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This review is from: Kaiser Bakeware 12-Inch Half Round Loaf Pan (Kitchen)
This tin can be used for making "meter cake". It's delicious, not difficult to make, and looks good (and different). We used to make it in my family in Poland and I was surprised to find the same recipe and instruction on the Croatian blog. Let me do a bit of advertisement for this blog as this girl put a link to Amazon website on her blog. [...] A
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